- Lee SH, Choi YM, Choe JH, Kim JM, Hong KC, Park HC, Kim BC (2010). Association between polymorphisms of the heart fatty acid binding protein gene and intramuscular fat content, fatty acid composition, and meat quality in Berkshire breed Meat science,86(3):794-800. [see all QTL
 by this paper]
- Supakankul P, Mekchay S (2016). Association of NLK polymorphisms with intramuscular fat content and fatty acid composition traits in pigs Meat science,118: 61-5. [see all QTL by this paper]
- Zappaterra M, Ros-Freixedes R, Estany J, Davoli R (2018). Association study highlights the influence of ELOVL fatty acid elongase 6 gene region on backfat fatty acid composition in Large White pig breed Animal : an international journal of animal bioscience,12(12):2443-2452. [see all QTL by this paper]
- Zhang J, Zhang Y, Gong H, Cui L, Ma J, Chen C, Ai H, Xiao S, Huang L, Yang B (2020). Landscape of Loci and Candidate Genes for Muscle Fatty Acid Composition in Pigs Revealed by Multiple Population Association Analysis Frontiers in Genetics,10:1067. [see all QTL by this paper]
- Zhang W, Bin Yang, Zhang J, Cui L, Ma J, Chen C, Ai H, Xiao S, Ren J, Huang L (2016). Genome-wide association studies for fatty acid metabolic traits in five divergent pig populations Scientific reports,6: 24718. [see all QTL by this paper]
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