Global : (6) [is_a View] |---Pig : (351) [is_a View] | |---0000347 : sus scrofa | | |---0000000 : Meat Quality (pig) | | | |---0000317 : fatness | | | | |---0000005 : abdominal fat | | | | |---0000006 : backfat [average] thickness | | | | |---0000007 : backfat [average] thickness | | | | |---0000008 : backfat [average] thickness | | | | |---0000009 : backfat at first rib | | | | |---0000010 : backfat at first rib [measured at 14 weeks of age] | | | | |---0000011 : backfat at first rib [measured at 26 weeks of age] | | | | |---0000012 : backfat above muscle dorsi | | | | |---0000013 : backfat thickness at last rib | | | | |---0000014 : backfat depth at last rib | | | | |---0000015 : backfat at last rib [measured at 14 weeks of age] | | | | |---0000016 : backfat at last rib [measured at 26 weeks of age] | | | | |---0000017 : backfat at P2 position | | | | |---0000018 : backfat at shoulder | | | | |---0000019 : backfat at tenth rib | | | | |---0000020 : backfat between 3th and 4th rib | | | | |---0000021 : backfat between 6th and 7th rib | | | | |---0000022 : backfat depth at max. mus. depth | | | | |---0000023 : backfat at last lumbar | | | | |---0000024 : backfat between the last 3th and 4th lumbar | | | | |---0000025 : backfat at last lumbar [measured at 14 weeks of age] | | | | |---0000026 : backfat at last lumbar [measured at 26 weeks of age] | | | | |---0000027 : backfat at rump | | | | |---0000028 : backfat middle | | | | |---0000029 : backfat side | | | | |---0000030 : backfat [13 weeks of age] | | | | |---0000031 : backfat [17 weeks of age] | | | | |---0000032 : backfat [22 weeks of age] | | | | |---0000033 : backfat [40 kg live weight] | | | | |---0000034 : backfat [60 kg live weight] | | | | |---0000035 : fat percentage in carcass | | | | |---0000036 : fat area | | | | |---0000037 : fat weight [total] | | | | |---0000038 : intermuscular fat weight | | | | |---0000039 : intramuscular fat percentage | | | | |---0000040 : backfat weight | | | | |---0000041 : leaf fat weight | | | | |---0000042 : leaf fat percentage | | | | |---0000043 : intestinal fat weight | | | | |---0000044 : intestinal fat percent | | | | |---0000045 : internal fat ratio | | | | |---0000046 : fat ratio [percentage] | | | | |---0000047 : Percentage of backfat and leaf fat in carcass | | | | |---0000048 : marbling | | | | |---0000049 : residual fatty acids | | | | |---0000050 : side fat | | | | |---0000051 : subcutaneous fat depth | | | | |---0000052 : subcutaneous fat weight | | | | |---0000053 : sum of all fatty acids | | | | |---0000054 : total lipid | | | |---0000318 : meat_color | | | |---0000319 : pH | | | |---0000320 : conductivity | | | |---0000321 : Enzyme activity | | | |---0000322 : stiffening | | | |---0000323 : texture | | | |---0000324 : chemical | | | |---0000325 : flavor | | | |---0000326 : odor | | | |---0000327 : Anatomy | | | |---0000328 : Fat composition | | |---0000001 : Health (pig) | | | |---0000329 : pathogen | | | |---0000330 : Immune capacity | | | |---0000331 : Disease resistance | | |---0000002 : Exterior (pig) | | | |---0000332 : Behavioral | | | | |---0000207 : ACTH basal level | | | | |---0000208 : ACTH response to stress | | | | |---0000209 : ACTH response to stress | | | | |---0000210 : Basal cortisol levels | | | | |---0000211 : post-stress cortisol levels | | | | |---0000212 : post-stress cortisol levels | | | | |---0000213 : Basal glucose levels | | | | |---0000214 : Glucose level response to stress | | | | |---0000215 : Glucose level variations | | | | |---0000216 : Locomotion | | | | |---0000217 : Exploration | | | | |---0000218 : neuroendocrine responses | | | |---0000333 : Coat_color | | | | |---0000219 : black vs white color | | | | |---0000220 : spots | | | |---0000334 : conformation | | | | |---0000221 : body length | | | | |---0000222 : thoracic vertebra number | | | | |---0000223 : total vertebra number | | | | |---0000224 : vertebra distance | | | | |---0000225 : claws length front inside | | | | |---0000226 : claws length front outside | | | | |---0000227 : claws length hind inside | | | | |---0000228 : claws length hind outside | | | | |---0000229 : feet and legs score | | | | |---0000230 : feet score front | | | | |---0000231 : feet score rear | | | | |---0000232 : hair (amount) | | | | |---0000233 : height | | | | |---0000234 : joint abnormalities | | | | |---0000235 : joint leasions | | | | |---0000236 : leg length | | | | |---0000237 : leg pastern front | | | | |---0000238 : leg pastern hind | | | | |---0000239 : leg score front | | | | |---0000240 : leg score hind | | | | |---0000241 : leg set view | | | | |---0000242 : leg torsion front | | | | |---0000243 : leg torsion hind | | | | |---0000244 : legs angularity front | | | | |---0000245 : legs angularity hind | | | | |---0000246 : Circumference of cannon bone | | | | |---0000247 : femur dimensions | | | | |---0000248 : osteochondrosis | | | | |---0000249 : lob ear | | | | |---0000250 : nose score | | | | |---0000251 : swelling of joints | | | |---0000335 : age | | | | |---0000252 : longevity (sow) | | | |---0000336 : defects | | |---0000003 : Production (pig) | | | |---0000337 : feed intake | | | |---0000338 : digestive organ | | | |---0000339 : growth | | | |---0000340 : feed conversion | | |---0000004 : Reproduction (pig) | | | |---0000341 : Litter size | | | | |---0000299 : total number born | | | | |---0000300 : total number born alive | | | | |---0000301 : fully formed pigs | | | | |---0000302 : Number of still born | | | | |---0000303 : mummified pigs | | | | |---0000304 : ovulation rate | | | | |---#0000299 : total number born | | | | |---#0000300 : total number born alive | | | | |---#0000301 : fully formed pigs | | | | |---#0000302 : Number of still born | | | | |---#0000303 : mummified pigs | | | | |---#0000304 : ovulation rate | | | |---0000342 : Reproductive organ | | | |---0000343 : Reproductive organ | | | |---0000344 : Reproductive traits | | | |---0000345 : endocrine | | | | |---0000316 : Plasma FSH concentration | |---Obsolete(4) : |---Cattle : (113) [is_a View] | |---0000348 : Bos taurus | | |---0000349 : Health (cattle) | | | |---0000355 : Disease resistance | | | | |---0000357 : Percentage decrease in body weight up to day 150 after challenge  | | | | |---0000358 : White blood cell count | | | |---0000356 : Mastitis | | | | |---0000359 : PTA Somatic Cell Score | | | | |---0000360 : Somatic Cell Count | | | | |---0000361 : Somatic Cell Score | | | |---0000362 : Parasite Load | | | | |---0000365 : Parasite detection rate | | | | |---0000366 : Parasites mean of natural logarithm | | | | |---0000367 : Parasites natural logarithm of mean number | | | |---0000363 : Parasite Resistance | | | | |---0000368 : Resistance to trypanosomosis | | | | |---0000369 : Resistance to Gastrointestinal worms | | | | |---0000370 : Resistance to metastrongyles | | | |---0000364 : Red Blood Cell Mass | | | | |---0000371 : Final packed red blood cell volume | | | | |---0000372 : Initial packed red blood cell volume | | | | |---0000373 : Minimum packed red blood cell volume | | | | |---0000374 : Packed red blood cell volume | | | | |---0000375 : PCV variance  | | | | |---0000376 : PCVF minus PCVM  | | | | |---0000377 : PCVI minus PCVF  | | | | |---0000378 : PCVI minus PCVM  | | | | |---0000379 : Percentage decrease in PCV up to day 100 after challenge  | | | | |---0000380 : Percentage decrease in PCV up to day 150 after challenge  | | |---0000350 : Meat traits (cattle) | | | |---0000381 : Carcase Characteristics | | | | |---0000384 : Carcase weight | | | | |---0000385 : hindquarter muscle weight | | | |---0000382 : Meat quality | | | | |---0000386 : Dressing percentage | | | | |---0000387 : fat thickness | | | | |---0000388 : Loin weight | | | | |---0000389 : Marbling score | | | | |---0000390 : Ribeye Area | | | | |---0000391 : subcutaneous fat | | | | |---0000392 : Tenderness score | | | | |---0000393 : % USDA Choice | | | |---0000383 : Production | | | | |---0000394 : Double muscling | | | | |---0000395 : Carcase dressing | | |---0000351 : Milk traits (cattle) | | | |---0000396 : Milk Fat | | | | |---0000399 : Daughter Deviation % Fat  | | | | |---0000400 : Daughter Deviation Fat  | | | | |---0000401 : Fat Content  | | | | |---0000402 : Fat Percentage  | | | | |---0000403 : Fat thickness | | | | |---0000404 : Fat Yield  | | | |---0000397 : Milk Protein | | | | |---0000405 : Daughter Deviation % Protein  | | | | |---0000406 : Protein Percentage  | | | | |---0000407 : Protein Yield  | | | | |---0000408 : PTA% Protein  | | | |---0000398 : Milk Yield | | | | |---0000409 : Milk Yield  | | | | |---0000410 : 305 days milk yield | | | | |---0000411 : average daily yield | | | | |---0000412 : 3rd year total milk yield | | | | |---0000413 : 5th year total milk yield | | |---0000352 : Production (cattle) | | | |---0000414 : Growth | | | | |---0000417 : 200 day Wn. Wt., lb | | | | |---0000418 : 400-day weight | | | | |---0000419 : Adjusted Weaning weight  | | | | |---0000420 : Adjusted Yearling weight  | | | | |---0000421 : Average Daily Gain | | | | |---0000422 : Birth Weight  | | | | |---0000423 : BWF scaled by BWI  | | | | |---0000424 : Initial body weight  | | | | |---0000425 : Lean to Fat Ratio | | | | |---0000426 : Mean body weight  | | | | |---0000427 : Post-weaning Average Daily Gain  | | | | |---0000428 : Postweaning daily gain-pasture | | | | |---0000429 : Pre-weaning Average Daily Gain  | | | | |---0000430 : Retail Product Yield | | | | |---0000431 : Weaning Weight  | | | | |---0000432 : Yearling Weight  | | | |---0000415 : Life History traits | | | | |---0000433 : Development Time  | | | | |---0000434 : PTA type  | | | |---0000416 : Lifetime Production | | | | |---0000435 : Length of Productive Life  | | | | |---0000436 : LMA  | | | | |---0000437 : Veterinary Treatments  | | |---0000353 : Reproduction (cattle) | | | |---0000438 : Fertility | | | | |---0000441 : time of conception | | | | |---0000442 : Calves Born Alive, % | | | | |---0000443 : Calves Weaned, % | | | | |---0000444 : Calving ease | | | | |---0000445 : Calving interval | | | | |---0000446 : conception rate | | | | |---0000447 : Gestation length | | | | |---0000448 : Pregnancy Rate | | | | |---0000449 : Twinning | | | |---0000439 : general | | | | |---0000450 : % Survival to Weaning | | | | |---0000451 : % Unassisted Births | | | | |---0000452 : age at puberty | | | | |---0000453 : structurally soundness (legs, feet, penis and prepuce) | | | |---0000440 : semen quality | | | | |---0000454 : sperm counts | | | | |---0000455 : sperm activity score | | |---0000354 : Exterior (cattle) | | | |---0000456 : Pigmentation | | | | |---0000458 : Degree of Spotting | | | |---0000457 : conformation | | | | |---0000459 : Udder structure | | | | |---0000460 : Hip Height | |---Obsolete(0) : |---Chicken : (112) [is_a View] | |---0000482 : Chicken | | |---0000540 : Production (chicken) | | | |---0000492 : Egg production (chicken) | | | | |---0000469 : Age at first egg | | | | |---0000493 : Egg production ratio | | | | |---0000501 : Egg weight | | | | |---0000530 : Number of eggs | | | | |---0000551 : Test end body weight | | | | |---0000552 : The sum of the egg laid by a bird | | | |---0000494 : Egg quality | | | | |---0000470 : Albumen weight | | | | |---0000471 : Albumin height | | | | |---0000476 : Bone mineral content | | | | |---0000477 : Bone mineral density | | | | |---0000495 : Egg shell colour | | | | |---0000496 : Egg shell percentage | | | | |---0000497 : Egg shell shape | | | | |---0000498 : Egg shell strength | | | | |---0000499 : Egg shell thickness | | | | |---0000500 : Egg shell weight | | | | |---0000513 : Haugh units | | | | |---0000515 : Humerus area | | | | |---0000517 : Humerus Bone mineral density | | | | |---0000518 : Humerus length | | | | |---0000519 : Humerus width | | | | |---0000516 : Humerus Bone mineral content | | | | |---0000521 : Lightness | | | | |---0000524 : Long length of egg | | | | |---0000542 : Redness | | | | |---0000545 : Short length of egg | | | | |---0000548 : Specific gravity | | | | |---0000555 : Tibia area | | | | |---0000556 : Tibia Bone mineral content | | | | |---0000557 : Tibia Bone mineral density | | | | |---0000558 : Tibia breaking force | | | | |---0000559 : Tibia length | | | | |---0000560 : Tibia modulus of elasticity | | | | |---0000561 : Tibia strain | | | | |---0000562 : Tibia stress | | | | |---0000563 : Tibia width | | | | |---0000565 : Total blood cell count | | | | |---0000573 : Yellowness | | | |---0000507 : Feeding (chicken) | | | | |---0000506 : Feed efficiency | | | | |---0000508 : Feed intake | | | |---0000511 : Growth | | | | |---0000468 : Abdominal fat weight | | | | |---0000474 : Body weight | | | | |---0000475 : Body weight at 5 weeks | | | | |---0000478 : Brest muscle weight | | | | |---0000479 : Bursa weight | | | | |---0000480 : Carcass weight | | | | |---0000490 : Drumstick muscle weight | | | | |---0000491 : Drumstick weight | | | | |---0000504 : Feathering | | | | |---0000510 : Gizzard weight | | | | |---0000514 : Heart weight | | | | |---0000520 : Intestine length | | | | |---0000523 : Liver weight | | | | |---0000525 : Lung weight | | | | |---0000544 : Shank weight | | | | |---0000546 : Skin fat weight | | | | |---0000550 : Spleen weight | | | | |---0000553 : Thigh muscle weight | | | | |---0000554 : Thigh weight | | | | |---0000570 : Weight of the front half of the carcass | | | | |---0000572 : Wing weight | | | |---0000528 : Meat quality (chicken) | | | | |---0000484 : Colour of the breast | | | | |---0000527 : Meat color | | | | |---0000571 : White meat weight | | | |---0000532 : Production Other | | | | |---0000568 : Transport loss | | | | |---0000566 : Total mortality | | | | |---0000485 : Conformation score | | |---0000466 : Health (chicken) | | | |---0000489 : Diease resistance | | | | |---0000472 : Antibody response to x | | | | |---0000481 : Cecal bacterial burden after challenging with y | | | | |---0000483 : Cloacal swabs after challenging with y | | | | |---0000467 : Marek's disease related traits | | | | |---0000531 : Oocyst shedding | | | | |---0000549 : Spleen bacterial burden after challenging with y | | | | |---0000564 : Time to achieve maximum ABR- x | | | |---0000576 : Health Other | | | | |---0000577 : Total mortality | | |---0000534 : Physiology (chicken) | | | |---0000529 : Metabolic disorder parameter | | | | |---0000487 : Corticosterone response | | | | |---0000488 : Creatinine kinase concentration | | | | |---0000509 : Fluid in the heart sac | | | | |---0000512 : Haematocrit value | | | | |---0000522 : Liver abnormalities | | | | |---0000526 : Mean blood cell volume | | | | |---0000533 : Packed cell volume | | | | |---0000535 : Plasma concentration of cholesterol | | | | |---0000536 : Plasma concentration of glucose | | | | |---0000537 : Plasma concentration of IGF | | | | |---0000538 : Plasma concentration of insulin | | | | |---0000539 : Plasma concentration of triglycerides | | | | |---0000543 : Right ventricular weight as percentage of Bwas | | | | |---0000567 : Total ventricular weight as percentage of BWas | | | | |---0000569 : Troponin T concentration | | |---0000502 : Exterior (chicken) | | | |---0000473 : Behavior | | | | |---0000486 : Contrafreeloading | | | | |---0000503 : Fear related traits | | | | |---0000505 : Feather pecking | | | | |---0000541 : Receiving feather peaking | | | | |---0000547 : Social tendency | | | |---0000575 : Exterior other | | | | |---0000574 : Conformation score | |---Obsolete(0) :